Waffles

Ingredients:

1/4 cup all-purpose flour

1/4 tsp baking powder

1/8 tsp baking soda

1 tsp sugar

1/4 cup milk

1 egg (use half for one serving, or make a slightly larger batch)

1/2 tbsp butter, melted

Additional butter or oil for greasing

Instructions:

In a bowl, whisk together the flour, baking powder, baking soda, and sugar.

In another bowl, combine milk, egg, and melted butter. Mix well.

Combine the wet and dry 

ingredients, stirring just until smooth.

Preheat a waffle iron and lightly grease with butter or oil.

Pour the batter into the waffle iron and cook according to the manufacturer's instructions until golden brown.

Serve warm with butter or any toppings you prefer.