Ingredients:
2 oz pasta
1 tbsp butter
1/4 onion, finely chopped
1/4 tsp garlic powder
Salt (1/4 tsp)
Black pepper (1/8 tsp)
Instructions:
Cook pasta according to package instructions. Drain and set aside.
In a skillet, melt butter over medium heat. Add the chopped onion and sauté until softened.
Stir in garlic powder, salt, and black pepper.
Add the cooked pasta to the skillet and toss until evenly coated with the garlic butter. Cook for 1-2 minutes to heat through.
Serve warm as a simple and delicious side or main dish.