Garlic Butter Rice

Ingredients:

1/4 cup rice

1 tbsp butter

1/4 onion, finely chopped

1/4 tsp garlic powder

1/4 tsp salt

1/4 cup beef broth

Instructions:

Melt the butter in a pan over medium heat. Sauté the onion until softened, about 2-3 minutes.

Stir in the garlic powder and uncooked rice, toasting the rice for 1-2 minutes.

Add the beef broth and salt. Bring to a boil, reduce heat, and cover.

Simmer for 15-20 minutes, or until the rice is tender and the liquid is absorbed.

Fluff with a fork and serve as a side or light meal.