Breaded Fried Chicken

Ingredients:

1/4 cup raw chicken

2 tbsp all-purpose flour

1 egg (use half if possible, or make a slightly larger batch)

1 tbsp cooking oil

1/4 tsp paprika

1/4 tsp garlic powder

Salt (1/4 tsp)

Black pepper (1/8 tsp)

Instructions:

In a bowl, combine the flour, paprika, garlic powder, salt, and black pepper.

Beat the egg in a separate bowl.

Dip the chicken into the egg, then coat it in the flour mixture.

Heat cooking oil in a skillet over medium heat. Add the breaded chicken and fry for 3-4 minutes per side, or until golden brown and fully cooked.

Remove from the skillet and drain on a paper towel. Serve hot.